Our Food Technology lessons are now in full swing! Last week, students took on the challenge of cost vs. results, using just one large potato to showcase their creativity in the kitchen. 🥔✨

From creamy mashed potato to a healthier take on homemade chips, the results were impressive, delicious, and full of imagination! 👏🔥

Well done to all our budding chefs – excellent efforts in the classroom! 🍴😋

#FoodTech #CreativeCooking #StudentChefs #LearningThroughCooking #StEdmunds